Archive for the 'Recipes' Category
Ok it’s about time I did a youtube video, and I’ve been wanting to take new Flip video camera that my wife got for Xmas (thanks Dad!) for a test drive. You’ll have to forgive the amateur quality of this video, this was my first iMove experience, and I think from now on I’ll use [...]
1/4 Cup Balsamic Vinegar
1/4 Cup Olive Oil
2 Tbsp Fresh Lemon Juice
2 Tsp Soy Sauce
1 Tsp suggar
3-4 garlic cloves mashed to pulp
1/2 Tsp Coarse salt
1/2 Tsp Pepper
Mix together and pour over your choice of mixed greens.
Awesome eggplant parmesan! Serves about 4.
INGREDIENTS
1 eggplant, peeled and thinly sliced
2 eggs, beaten
1 1/2 cups bread crumbs
1 can tomato basil spaghetti sauce
1/2 (16 ounce) package mozzarella cheese, shredded
1 cup grated Parmesan cheese
1/8 teaspoon dried (or fresh) basil
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C).
Dip eggplant slices in egg, then in bread crumbs. Place [...]
I’ve had a hard time making a decent loaf with my bread machine. This recipe is the best so far…
INGREDIENTS
1 1/8 cups water
3 cups whole wheat flour
1 1/2 teaspoons salt
1/3 cup honey
1 tablespoon dry milk powder
1 1/2 tablespoons butter
1 1/2 teaspoons active dry yeast
DIRECTIONS
Place ingredients in bread machine pan in the order suggested by [...]
This is the best recipe I’ve ever made hands down. It is absolutely delicious! You can also bake the salmon on top of a bed of rice…simply line the bottom of a baking tray with rice and fill to the top of the rice with chicken or vegetable broth…bake for 30 minutes, then place the [...]
The flesh of spaghetti squash comes out in long strands, very much resembling the noodles for which it is named. In this recipe, the ‘noodles’ are tossed with vegetables and feta cheese. You can substitute different vegetables, but be sure to use ones that have contrasting colors.
INGREDIENTS
1 spaghetti squash, halved lengthwise and seeded
2 tablespoons vegetable [...]
Miso soup is a quick and easy meal to prepare. I have created this alternate version from the traditional miso soup recipe and it turned out pretty damn good.
Ingredients:
Miso Paste (red)
Portabella Mushrooms
Hard Tofu
Green Onions
Vegetable Broth
Soy Sauce
Directions:
In a pan bring 4 cups of water, and 1 cup of vegetable broth to a boil.
Add in chopped mushrooms. [...]
Did you know that Teriyaki sauce is an easy made recipe out of soy sauce and sugar as their main ingredient? I’ve come up with a tasty version of it that is awesome to marinate steak in for a few hours before you grill it.
- 1 cup soy sauce
- 1 tbs olive oil
- 2 tbs [...]